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Menu

FOOD
BREAKFAST MENU
FULL IRISH
Two sausages, two pieces of bacon, two eggs, two hashbrowns, served with black and white pudding, mushrooms, tomato, beans and toast.
CZK 349
MINI IRISH
One sausage, one bacon, one egg, one hashbrown, beans and toast.
CZK 239
VEGETARIAN BREAKFAST
Two vegan sausages, two eggs, two hashbrowns, mushrooms, tomato, beans, and toasts.
CZK 309
BREAKFAST ROLL
Pat Short said it best, but here’s our take!
CZK 349
BACON EGG SANDWICH
Bacon and egg served in toasted bread.
CZK 239
SAUSAGE SANDWICH
Irish sausages served in fresh bread.
CZK 239
BEANS ON TOAST
CZK 189
MAINS
HOMEMADE BEEF AND GUINNESS STEW
The traditional Irish Stew and a Guinness and beef pie fiddled together to make our mouth-watering take. It’s like getting a hug!
CZK 339
TRADITIONAL BEEF CHEEKS
Tender beef cheeks slow roasted for twelve hours served with our homemade gravy on a bed of mash and topped with broccolini.
CZK 359
TRADITIONAL FISH & CHIPS
Fish of the day served with homemade chips, mushy peas, tartare sauce and a wedge of lemon.
CZK 369
BANGERS AND MASH
Four grilled bangers (pork sausages) served with mashed potato, topped with gravy and onions.
CZK 339
STEAK SIRLOIN
Fully loaded steak with onions rings, mushrooms and peppered sauce served with chips or potatoes and salad.
CZK 549
THE THREE FIDDLES FAMOUS IRISH CHICKEN CURRY
Irish curry sauce with chicken filet served with homemade chips OR rice.
CZK 349
THE THREE FIDDLES FAMOUS IRISH VEGGIE CURRY
Irish curry sauce with fresh vegetables served with homemade chips OR rice.
CZK 329
Vegetarian
PORTOFINO
Fettuccine tossed in our creamy white wine sauce with chicken, bacon, and mushrooms, finished with parmesan cheese.
CZK 349
SMALL BITES
SOUP OF THE DAY
Served with fresh bread.
CZK 119
GARLIC BREAD
The freshest of bread smothered in garlic butter.
CZK 109
Extras
add cheeseCZK 30
HOMEMADE CHIPS
CZK 99
Vegan
Extras
Curry sauce CZK 50
CHEESY CHIPS
Chips covered in melted Irish cheddar.
CZK 179
POTATO WEDGES
Served with sweet chili sauce.
CZK 139
POTATO SKINS
Cheesy bacon OR vegetarian.
CZK 169
Vegan
FIDDLERS ONION RINGS
CZK 119
HOMEMADE MOZZARELLA STICKS
Cheesy goodness served with a tomato relish dip.
CZK 159
CHICKEN NUGGETS
CZK 139
CHICKEN WINGS
Choice of Frank's hot sauce, BBQ or Ghost Pepper.
CZK 199
LOADED NACHOS
Nachos served with melted cheese, bacon, jalapeños, salsa, and sour cream.
CZK 199
Extras
add chickenCZK 89
add beefCZK 89
CALAMARI RINGS
Served with tartare sauce.
CZK 139
FISH FINGERS
Served with tartare sauce.
CZK 149
SHARING PLATTER
THE FULL THREE FIDDLES
A mighty platter containing marinated steak strips, chicken wings, calamari, chips, potato wedges, onion rings, mozzarella sticks, and garlic bread.
CZK 1,399
BURGERS
THE FIDDLERS CLASSIC BURGER
Homemade beef patty with lettuce, tomato, red onion, served with homemade chips.
CZK 325
THE BLUE CHEESE BURGER
Homemade beef patty with lettuce, tomato, onion, topped with crumbled blue cheese served with homemade chips.
CZK 345
THE BLUE CHEESE BURGER
CHICKEN BURGER
Ireland's famous chicken roll in a burger served with homemade chips.
CZK 345
VEGAN BURGER
Organic vegan patty with tomato and onion, served with homemade chips.
CZK 325
Vegan
SANDWICHES
CLUB SANDWICH
What’s a good menu without a Club Sandwich? Served with homemade chips.
CZK 349
STEAK SANDWICH
Marinated steak served with caramelized onion, mushrooms, and peppers.
CZK 399
Extras
add cheese CZK 30
CHIP BUTTY
Homemade chips served in between fresh buttered bread.
CZK 179
A CLASSIC IRISH
Grilled cheese, tomato, and onion toastie.
CZK 179
SALADS
CAESAR SALAD
Fresh lettuce, tomatoes, parmesan cheese and croutons, tossed with caesar dressing.
CZK 215
Extras
add chickenCZK 89
add beefCZK 89
GARDEN SALAD
The classic that can’t be overlooked.
CZK 215
Vegan
Extras
add chickenCZK 89
add beefCZK 89
DESSERTS
APPLE PIE
Hot apple pie served with cream OR vanilla ice cream.
CZK 169
CHOCOLATE BROWNIE
Hot chocolate brownie served with cream OR ice cream.
CZK 169
ICE CREAM
A bowl of vanilla ice cream topped with chocolate sauce.
CZK 99
CHEESECAKE
Served with ice cream.
CZK 169
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